Here are a few photos showing the progression of the prime rib roast (although it hasn't got a "rib" like in NA, but let's just say it's similar). It was seasoned with juniper berries, rosemary salt and pepper. After browning it in it's roasting pan on the BBQ we covered it in onions and root vegies, then doused the whole thing in red wine to roast in the oven.
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